Ice Cream

  • GFGluten Free
  • DContains Dairy
  • FContains Flaxseed
  • EContains Free-Range Egg

  • Vanilla GF, D, F, E

    Organic Milk & Organic Vanilla Bean

  • Chocolate GF, D, F, E

    Organic Milk & 72% Dark Chocolate

  • Salted Caramel GF, D, F, E

    Organic Milk & House-Made Caramel with Sea Salt

  • Choc Mint GF, D, F, E

    Organic Milk, Infused Fresh Mint & Milk Chocolate Chips

  • Cookies & Cream GF, D, F, E

    Organic Milk & Gluten-Free Brownie Cookies

  • Honeycomb GF, D, F, E

    Organic Milk & House-Made Honeycomb

  • Espresso  GF, D, F, E

    Organic Milk & Coffee from Everyday Coffee

Vegan Ice Cream

  • GFGluten Free
  • NContains Nuts
  • VVegan

  • Chocolate V, GF, N

    House-made cashew milk, coconut milk & 72% dark chocolate

  • Peanut Butter Choc Chip V, N, GF

    House-made cashew milk, coconut milk, peanuts & dark chocolate chips

  • Peppermint Fudge V, GF, N

    House-made cashew milk, coconut milk, peppermint oil & choc fudge

Sorbet

  • GFGluten Free
  • VVegan

  • Lemon GF, V

    Lemon Juice & Organic Raw Sugar

  • Coconut GF, V

    Coconut Milk, Coconut Water & Organic Raw Sugar

Other

  • * Dietary information will vary depending on your choices, we recommend advising staff if you have any dietary requirements or conditions.

  • Milkshakes

    Dairy milk or oat milk, any two scoops of your choice, with or without whipped cream.

  • Sundaes

    Two scoops of your choice from any flavours on our menu & two toppings of your choice.

  • GFGluten Free
  • DContains Dairy
  • FContains Flaxseed
  • EContains Free-Range Egg
  • VVegan
  • NContains Nuts
  • * Dietary information will vary depending on your choices, we recommend advising staff if you have any dietary requirements or conditions.
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Allergies & Dietary info

Allergies & Dietary

We want everyone to be able to enjoy our ice cream, that’s why we offer vegan, gluten-free, nut-free and halal-friendly flavours. We cater for a wide range of dietary requirements—but we ask that you inform us of any allergies or dietary needs before enjoying our products. We use gluten, dairy, eggs, nuts, seeds and soy lecithin in our kitchens. While our equipment and premises are maintained to the highest possible standard, it’s impossible to guarantee that cross-contamination won’t occur. So, whatever your allergy, please discuss it with our staff.